My Hump
Recipe for Camel Hump Sandwich
4 pita breads
Sliced cooked ham
Sliced salami
2 tomatoes, sliced
2 tablespoons feta cheese, crumbled
1 tablespoon chopped ripe olives
Lettuce
Dressing
1/4 cup Paul Masson
4 pita breads
Sliced cooked ham
Sliced salami
2 tomatoes, sliced
2 tablespoons feta cheese, crumbled
1 tablespoon chopped ripe olives
Lettuce
Dressing
1/4 cup Paul Masson
3 comments:
This is a super photograph - so very colorful and interesting! I may have to try your Camel Hump Sandwich!
By the way, do people eat camels? Roasted, bar-cued, stewed. I don't eat meat but I'm getting hungry now...
Bar-cued baby camel is a delicacy here and reserved for special occasions like weddings etc. Never tried it (nor have the urge to).
Post a Comment